Oh boy, let me tell you about one of my all-time favorite treats—Chocolate Covered Pretzel Turkeys! Every time the holiday season rolls around, I can’t help but get a little nostalgic. I remember the first time my aunt taught me how to make these adorable little critters. We gathered in her cozy kitchen, the scent of melted chocolate wafting through the air and laughter echoing around us. It’s a memory that makes me smile every single time I whip these up.
What I absolutely adore about these turkeys, besides their undeniable cuteness, is how they manage to blend sweet and salty flavors into one delightful treat. Plus, they are super simple to make, making them perfect for little ones to help out with. Whether you’re bringing them to a Thanksgiving feast or just looking to have some fun in the kitchen, these Chocolate Covered Pretzel Turkeys are sure to steal the show!
What’s in Chocolate Covered Pretzel Turkeys?
Pretzels: The base of our little turkeys! I prefer using the traditional twists, but shapes are fun too! The salty crunch is what makes these treats so addictive.
Chocolate: This is where the magic happens! I love using dark chocolate for a richer flavor, but milk or white chocolate works perfectly if you prefer something sweeter.
Candy Corn: Those colorful, iconic candies serve as the feathers and are what give our turkeys their festive spirit. They add a wonderful crunch and a touch of sweetness.
Peanut Butter Cups: These are perfect for creating the turkey’s body. Plus, who can resist that creamy, nutty goodness? You can opt for the mini-sized ones for a more proportionate look.
Chocolate Chips: For the eyes, mini chocolate chips are just the right size and add extra chocolaty goodness.
Is Chocolate Covered Pretzel Turkeys Good for You?
Well, let’s have an honest chat here. These adorable treats are definitely not a health food, but hey, they’re for celebrating!
Pretzels: These salty snacks do provide some carbs, but keep an eye out for ones that are lower in sodium if you’re concerned!
Chocolate: Dark chocolate has its health benefits, including antioxidants. In moderation, it can be a treat you can feel good about indulging in.
Candy Corn: Though they’re fun and festive, candy corn is definitely a sugary delight that should be enjoyed in moderation.
If you’re looking for a healthier alternative, you might consider dark chocolate-covered pretzels with unsweetened coconut flakes as an option!
Ingredients List
– 1 bag of pretzel twists (about 10-12 servings)
– 1 cup of chocolate (dark, milk, or white; your choice!)
– 1 bag of candy corn
– 1 bag of mini peanut butter cups
– Mini chocolate chips (for eyes)
Serving Yield: About 12-15 turkeys
How to Make Chocolate Covered Pretzel Turkeys?
1. Start by melting your chocolate. Place it in a microwave-safe bowl and microwave in 30-second intervals, stirring in between until completely melted and smooth.
2. Dip each pretzel twist into the melted chocolate, ensuring it’s well-coated. Use a fork to help shake off the excess chocolate.
3. While the chocolate is still wet, place a peanut butter cup upright on the center of the pretzel. This will be the body of your turkey.
4. Now, layer on the candy corn! Stick several pieces into the chocolate surrounding the peanut butter cup to create the tail feathers.
5. For the finishing touches, use the mini chocolate chips to create 2 eyes on the peanut butter cup by gently pressing them into the chocolate.
6. Let your adorable turkeys set on parchment paper for about an hour, or until the chocolate hardens.
7. Once set, they’re ready to be devoured!
Turkey Time Tips!
– **Color Variations:** Feel free to use colored chocolate melts or drizzle to add to the turkey’s personality. Who said a turkey can only be brown?
– **Add More Details:** Use smaller candies like M&M’s for other decorations, like a beak or waddle!
– **Storage:** These little beauties can be stored in an airtight container for 3-4 days—if they last that long!
Get ready to impress your family and friends with these delightful, bird-like goodies! I genuinely can’t wait to hear how your Chocolate Covered Pretzel Turkeys turn out. I promise they’ll be a hit at any gathering. So get in that kitchen, and let the turkey-making fun commence!